
EC editer
Vol.417 December
25 Chairmans Letter
2025, Ȯ ٺȭ
HR ISSUE
28 People
ؽ ȸ, Ư ǥâ
29 Open & Renewal
JW Ʈ, Ϻ 쿡 JW Ʈ ȣ 졯
Ϻ Ȯ ȭ
32 Hotel + Dining Proposal
JW Ʈ 빮
ϼϴ
ñ״ó ũ ũ ÷ǡ 6
34 Good Choice
ȣ ڵȭ ο , ɺ G-Billing
Ʈ 繫 ȣ ȿ ϴ
36 it Hotel Item
ȣ ο ô ߿ؿ
ü Ʈ, ũƮ
40 Hospitality Event
ȣڽ, 2026 Ʈ ʼ26 ǥ
ѱ 21ֳ ¾ Ʈʽ Ȯ,
AI ȭ
HR FEATURE
42 ۳Ư . Hotel Revie w 2025
2025 ȣڻ Ѱ: ȸ ,
ιٿ ݵ η ̽
48 ۳Ư . F&B Revie w 2025
2025 ܽĻ Ѱ: F&B
ڳ̺ ۷ι , Ӱ ̽ ȭ
54 Feature
OTA ° غ
ַǰ OTA
ȣ Ӱ °
60 Hotel Check
ȣھ AI ,
AI, ȣڸ Ʈ
65 Dining Issue
̴װ , 罺Ÿ
15 ̽, ѱ ȭ ο
70 ۳Ư . Special Interview
âǿ ̷ ôϴ 2030
ʷ̼ F&B ο dz
80 F&B News
ȫ ᰡ ȯ ?
Ŀ ȫ ž ϴ
HR INSIGHT
84 μ Ī
١ ϴ !
ƿ ʶ߸ - ڱ
86 ⿱ Ʈ
ĵ
ý ߸ & ũ ϾƮ ϼ ϳ
90 Hospitality Management in Japan
Ʈ ü, ȯ
õ ũ ڸ١
94 Sustainable Hotel
ĸ ο Բ ȣ
ȣ 긣
98 Luxury Hotel
ܿ ȭ ȮǴ
ᵧ
101 ȫּ MICE Guide
ǰ ú귣
ö ̷
104 Local Networks
輱_ () ī̹븮
ױ ĿǰŸ
105 Global Networks
ְ_ ̺ Ʈ, Ʈ ϳ
۰
106 ſö
2025 &
2026 ܽľ 빫
108 ̼а Բϴ Ĺȭ
ǰ, (Butter)
110 Ŀ
ѱ ȭ ˸ 2025 ѱְ̽
112 ȣ Wine Pick
쀠
116 ȣ Tea Master
ס, īա ź
ȣ ʹ Ƽ ̾߱
120 Beverage Insight
Żƿ ְ ڶϴ
Ƽ õ